MISSION MINIS GOURMET $1 MINI CUPCAKE FLAVOR LIST

Swiss Almond Coconut

Fresh coconut cake with swiss meringue buttercream topped with toasted almond and shredded coconut.

Ruby Red Velvet

Red velvet buttermilk cake with classic cream cheese frosting topped with red sprinkles.

Cinnamon Horchata

Mexican rice milk cake with classic cream cheese frosting topped with freshly ground cinnamon.

Vegan Banana Maple

Fresh banana cake topped with a pure maple syrup glaze.

Aztec Chocolate

Dark cinnamon infused aztec chocolate cake with vanilla bean buttercream.

Pumpkin Spice

Pumpkin spice cake with dulce de leche cream cheese frosting.

Available September though February.

Meyer Lemon Creme

Meyer lemon cake topped with lemon curd and cream cheese frosting.

Peanut Butter Kiss

Dark cinnamon infused aztec chocolate cake with creamy peanut buttercream topped with colored organic sprinkles.

Blueberries and Creme

Vanilla based cake filled with blueberries, topped with vanilla bean buttercream and a fresh blueberry

Available March though August.

Classic Vanilla

Classic vanilla bean cake with vanilla bean buttercream topped with multicolored sprinkles.

Double Chocolate

Dark cinnamon infused aztec chocolate cake with chocolate buttercream topped with multicolored sprinkles.

Full Size Cupcakes

Mission Minis does bake full size cupcakes and we do have them available in the store for walk-in purchase on weekends. Any of our flavors can be baked at full size upon your request. The cost for a full size cupcake is between $3 and $4.

Gluten Free Minis

All flavors can be made gluten-free, we require 48 hour notice and a minimum of 2 dozen of each flavor ordered. The cost for gluten-free minis is $20/dozen.

Custom Orders

Mission Minis offers custom frosting, logo imprint, custom flavors, and personalization. We also offer mini cakes for special events and weddings. Please contact the bakery for details and pricing.